April 14th, 2016
Finally working on and creating the GreenPackin’ Trail Bars. So far we have: 1) Pressed-On Bar (Dates, Cherries, Walnuts, Agave Nectar) 2) Generic Bar (Dates, Mangos, Walnuts, Agave Nectar) and 3) Gier Bar (Dates, Blueberries, Walnuts, Agave Nectar). All ingredients are organic.
Nutrition info on the Pressed-On Bar: Nutrition Facts Serv. Size: 1 Bar (75g), Servings: 1, Amount Per Serving: Calories 320 Fat Cal. 140, Total Fat 16g (25% DV), Sat. Fat 1.5g (8% DV), Trans Fat0g, Cholest. 0mg (0% DV), Sodium 15mg (1% DV), Total Carb. 42g (14% DV),Fiber 4g (16% DV), Sugars 33g, Protein 4g, Vitamin A (20% DV), Vitamin C (0% DV),Calcium (2% DV), Iron (4% DV). Percent Daily Values (DV) are based on a 2,000 calorie
INGREDIENTS: ORGANIC DATES, ORGANIC WALNUTS, ORGANIC DRIED MONTMORENCY CHERRIES, ORGANIC BLUE AGAVE NECTAR
April 16th, 2016
First impressions of the GreenPackin’ Nutrition/Trail Bars are very promising! 1) Pressed-On Bars (Dates, Cherries, Walnuts, Agave Nectar): “Don’t change a thing”. “How much are they? I want to buy some now”. 2) Generic Bars (Dates, Mangos, Walnuts, Agave Nectar): “Tastes great”. “I’ve never had a Mango bar before and I love it!” 3) Gier Bar (Dates, Blueberries, Walnuts, Agave Nectar): “Tastes pretty good”.
Still want to work on a Macaroon Bar and a Cinnamon Apple Pie Bar. If it goes well with the people I’m using as taste-testers, I’ll try to introduce them (via samples) at a couple of local outdoors stores.